Mexican
Santa Fe Meatloaf
Santa Fe Meatloaf 2 lb ground pork 1 tbsp vegetable oil 1 onion, finely diced 4 cloves garlic, minced 1 jalapeno pepper, seeded & minced 1/4 cup minced dried tomatoes 2 Tbsp chili powder 2 tsps ground cumin 1 1/2 tsps salt 1 tsp thyme 2 tsps black pepper 1/4 cup chopped parsley 1/2 cup […]
Mexican Eggnog (Rompope) Recipe
Mexican Eggnog (Rompope) 2 cups granulated sugar8 egg yolks2/3 cup whipping cream1 tsp vanilla extract1 can sweetened condensed milk2 cups light or dark rum2/3 cup bourbon Beat sugar & egg yolks together until well combined, then beat in the remaining ingredients, one at a time, until the sugar is dissolved Store, refrigerated, in a glass […]
Shrimp-Stuffed Chimichangas Recipe
Shrimp-Stuffed Chimichangas 10 slices bacon50 large Rocky Point shrimp1 1/2 cups Monterey jack cheese, shredded1 cup thick fresh salsa2 fresh tomatoes, chopped2 cans green chile strips, diced6 (12-inch) flour tortillas Fry bacon until crisp enough to chop Remove bacon & retain about 2 tablespoons fat in pan Peel & de-vein shrimp, then chunk Grill in […]