Mexican-Chimichangas

Fwc Chimichangas

FWC Chimichangas This is a recipe from the 1972 Faculty Women’s Club of the University of Arizona 2 Tbsp lard or vegetable oil1 (3 lb) chuck or pork roast1 (7 oz) can diced green chiles, drained1 (15 oz) can stewed tomatoes with juice1/2 package Goldwater’s Chili Mix1 tsp minced fresh garlic2 Tbsp minced fresh onion3/4 […]

Shredded Beef Chimichangas (Chimichnagas De Carne De Res)

Shredded Beef Chimichangas (Chimichangas de Carne de Res) 4 flour tortillas, 12-inch diameter1 recipe Shredded Beef4 avocados, skinned & seeded1 cup sour cream2 pickled jalapeno chiles, seeded & minced2 Tbsp vinegar from jalapeno can1/4 cup cilantro, minced Soften tortillas & wrap them in a towel to keep them warm Place about 2 cup to : […]

Deluxe Machaca Chimichangas (Chimichangas De Machaca Especial)

Deluxe Machaca Chimichangas (Chimichangas de Machaca Especial) 4 flour tortillas, 12-inch diameter1 recipe Machaca2 cups mild Cheddar cheese, grated1 cup green chile, peeled, seeded, & minced1/4 cup pickled jalapeno chiles, seeded & minced1 recipe Basic New Mexico Chile Sauce1 cup sour creamShredded lettuce & chopped tomato Heat vegetable oil in a deep fryer to 350 […]