Galaktoboureko Recipe

Galaktoboureko Syrup3/4 cup water1 cup granulated sugarJuice of 1 lemon1 edge of orange rind1 cinnamon stick Boil for 10 minutes Cool Prepare this before making pastry Pastry2 quarts milk1 cup farina6 eggs3/4 pound unsalted sweet butter2 teaspoons vanilla extract20 phyllo sheets Heat milk to scalding Beat eggs until thick Add farina and mix Add mixture […]

Tiropetes (Cheese-Filled Triangles) Recipe

Tiropetes (Cheese-Filled Triangles) 1 pound feta cheese*2 eggs, slightly beaten1/4 cup finely chopped chives1/4 teaspoon white pepper1 pound frozen phyllo leaves, thawed1/4 cup butter or margarine, melted Crumble cheese in small bowl; mash with fork Stir in eggs, chives and white pepper until well mixed Cut phyllo leaves lengthwise into 3 strips Cover with wax […]

Mourabiedes Recipe

Mourabiedes 1 1/2 cups butter2 tablespoons confectioners’ sugar1 egg yolk1/2 cup coarsely grated or finely chopped almonds3 1/2 cups flour2 pounds confectioners’ sugar Preheat oven to 275 degrees F Cream butter until light and fluffy Mix in the 2 tablespoons confectioners’ sugar and egg yolk, creaming well Beat in almonds Stir flour; measure and gradually […]