Mexican
Mexican Pot Roast
Mexican Pot Roast 3 Tbsp lard3 lb beef round steak4 garlic buds, mashed3 ripe tomatoes, unpeeled & chopped3 potatoes, peeled & quartered3 carrots, cut into chunks2 onions, sliced thick1 tsp salt1 tsp freshly-ground black pepper2 bay leaves2 1/2 cups hot water Preheat oven to 350 deg F Heat lard in a cast iron Dutch oven […]
Fiesta Empanadas
Fiesta Empanadas 1 1/2 lb Puff Pastry*1 Quince Paste**1 Gruyere or Manchego cheese * See recipe under “Little Ears” ** See recipe under “SOUTHWESTERN C&Y” section Preheat oven to 425 deg F With a rolling pin roll the dough until it forms a 12-inch square, 1/8 inch thick With a sharp knife, trim edges Place […]
Pina Coladas Recipe
Pina Coladas 1 (8 oz) can crushed pineapple, undrained1 (8 1/2 oz) can cream of coconut1 large banana, sliced1/2 cup nonfat dry milk powder1/4 cup water1/4 cup light rum1 tsp lemon juice1 tablespoon sugar15 ice cubes Combine all ingredients in a blender & blend until the ice is finely crushed