Mexican
Mexican Chocolate Sauce
Mexican Chocolate Sauce Yield: 10 servings 4 ozs unsweetened chocolate 2 Tbsp butter or margarine 1/4 cup light corn syrup 1/4 cup granulated sugar 1 dash salt (optional) 1/4 cup Kahlua 1/4 cup cream In top of double boiler combine all ingredients & cook, stirring constantly for 10 min Serve over lb cake or ice […]
Fire Rub
Fire Rub This is a good all-purpose seasoning for grilled meats 1 part ground black pepper1 part white pepper1 part chile molida1 part kosher salt
Pork Ribs In Mole Verde
Pork Ribs in Mole Verde 4 lb country-style pork spareribs 1/2 white onion, sliced 2 cloves garlic, peeled 8 peppercorns 1 tbsp salt Water Cut the meat into serving pieces Put them into a pot with onion, garlic, peppercorns & salt Cover with water, then bring to a boil Lower the heat & simmer until […]