Mexican
Mangoes With Cream
Mangoes with Cream 1 cup water1/2 cup granulated sugar1 (1/2-inch) cinnamon stick3 mangos, peeled, thickly sliced lengthwise1 tsp vanilla extract2/3 cup whipping cream1/4 cup rum Put water, half the sugar & cinnamon stick into a heavy saucepan Bring to a boil, then reduce heat & simmer 20 to 30 min, stirring occasionally or until syrup […]
Gorflautorillas (Phoenix Suns Gorilla’S Flautas)
Gorflautorillas (Phoenix Suns Gorilla’s Flautas) 2 dozen corn tortillasVegetable oil5 cups Meat Filling For each flauta, soften & heat 1 tortilla by dipping it in 2 inch hot oil With tongs, hold in heated oil several seconds, or until soft enough to roll Spoon 3 to 4 Tbsp warm Meat Filling across center of soft […]
Mexican Crescent Puffs
Mexican Crescent Puffs 1 lb lean ground beef1/2 tsp minced garlic1/2 tsp black pepper2 Tbsp chopped green chiles1 envelope taco seasoning1/2 can refried beans1 tube refrigerated crescent rolls1/2 cup shredded Cheddar cheeseSalsa, mediumSour cream, for garnish In a 10-inch skillet, brown ground meat Drain & rinse in warm water Return to skillet & add garlic, […]