Mexican-Chimichangas
Cowboy Chimichangas
Cowboy Chimichangas 1/2 lb chorizo1 1/2 lb ground venison, elk or antelope1 package taco seasoning1 (8 oz) can tomato sauce1 (8 oz) can diced green chile, drained1/2 cup taco sauce6 (8 to 10-inch) flour tortillasVegetable oil or lard1 1/2 cups Monterey jack cheese, gratedJalapeno peppers, seeded & chopped (optional) Crumble chorizo & ground game into […]
Beef Chimichangas
Beef Chimichangas 1 (3 lb) roast2 firm tomatoes, chopped3 to 4 scallions, choppedGarlicSalt & pepperComino (cumin) Cook the beef in a crockpot for 6 to 8 hrs with the seasonings Cool & shred beef Cook tomatoes & scallions & add to beef Place meat mixture on flour tortillas & roll up Drop into hot oil […]