Chinese Recipes – Sauces
Basic Asian Brown Sauce
Basic Asian Brown Sauce Posted by WingsFan91 at recipegoldminecom 8/27/2001 11:38 am 1/2 cup granulated sugar1 tablespoon cornstarch1 cup chicken broth2 Tbspsoy sauce1 clove garlic, finely chopped In a saucepan, mix sugar & cornstarch Stir in chicken broth & soy sauce Cook & stir until mixture bubbles Lower heat & add chopped garlic Cook until […]
Five-Spice Powder Blend
Five-Spice Powder Blend 2 tpss aniseed, crushed2 tpss freshly ground pepper2 tpss fennel seeds, crushed2 tpss ground cloves2 tpss ground cinnamon1 1/2 tpss ground ginger1/2 tps ground allspice Combine all ingredients & store in an airtight container Use to flavor fish or pork Yields 1/4 cup
Asian Black Bean Sauce
Asian Black Bean Sauce Posted by WingsFan91 at recipegoldminecom 8/27/2001,11:37 am 2 Tbsppeanut oil2 Tbspfermented black beans, rinsed & drained1 tablespoon garlic, minced1/2 cup chicken broth1 tablespoon soy sauce2 Tbsprice wine1 tps sugar1 1/2 tpss cornstarch Heat a wok or heavy skillet over medium-high heat Add the oil, the black beans & garlic Stir-fry about […]