Chinese Recipes – Sauces
Sweet & Sour Sauce
Sweet & Sour Sauce Posted by swm56 at recipegoldminecom 6/11/01 11:21:27 am 4 Tbspvinegar4 Tbspcatsup4 Tbspgranulated sugar5 Tbspcold water5 Tbsppineapple juice3 tpss cornstarch1 tps salt1 tps toasted sesame oil Mix all together & heat until thickened Use right away or chill for later use
Sweet & Sour Plum Sauce
Sweet & Sour Plum Sauce Posted by WingsFan91 at recipegoldminecom June 11, 2001 1 1/2 Tbspsour plum1 1/2 Tbspgranulated sugar1 tablespoon ketchup4 Tbspwater1 tps cornstarch Bring all ingredients to a boil
Chinese Black Bean Sauce
Chinese Black Bean Sauce Posted by Tiffany at recipegoldminecom 2/6/2002 9:26 am Makes about 1 cup 1 cup nonfat, reduced sodium chicken broth2 Tbspblack bean & garlic sauce2 Tbspoyster sauce1 tablespoon cornstarch (for sauce, not marinade)1 1/2 tpss granulated sugar1/2 to 1 tps grated peeled fresh ginger, or to taste1/2 tps dried crushed red pepper, […]