Sweet Potato “Bread” (Pain Patate

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Green Chile Won Tons

1/2 pound Monterey jack cheese, shredded
1 (4 oz) can chopped green chiles
Won ton skins

Mix cheese & chiles together & place 1 tsp of mixture on a won ton skin
Fold like an envelope
Fry in 2 inches of hot oil until brown
Drain

Serve hot with guacamole

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1 (8 oz) can crushed pineapple, drained
2 tablespoons orange marmalade
1 tablespoon chopped fresh cilantro
2 tsps seeded, finely chopped jalape

Topics: Salsas | No Comments »

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