Mexican
Southwestern Pork Roast
Southwestern Pork Roast 1 (4 to 5 lb) rolled pork roast1/2 tsp salt1/2 tsp garlic salt1/2 tsp chili powder1/2 cup apple jelly1/2 cup ketchup1 tbsp vinegar1 cup crushed white or yellow corn chips Place roast, fat side up, in pan Combine salt, garlic salt & chili powder Rub on roast Roast at 325 deg F […]
Shredded Beef (Carne De Res Deshebrada)
Shredded Beef (Carne de Res Deshebrada) This is the traditional Mexican filling for tacos It is preferred over the ground meat filling found in many restaurants It is wonderful for making burritos, chimichangas, taquitos, & in carne seca 1/4 cup vegetable oil1 (2 1/2 to 3 lb) beef brisket (smaller thinner
Texas Barbecue Sauce
Texas Barbecue Sauce This sauce can be used with beef, pork & poultry 6 dried red New Mexican chiles,
