Salsas
Salsa Verde Recipe
Salsa Verde 10 tomatillos, diced1/2 cup chopped Spanish onion1/4 cup minced fresh cilantro2 jalape
Tangy Peach & Kiwi Salsa
Tangy Peach & Kiwi Salsa This is especially good with fish, chicken or lamb Makes about 3 cups 4 ripe kiwi, peeled & diced 2 ripe peaches, peeled & diced 2 1/2 Tbsp rice vinegar 1 1/2 Tbsp minced fresh mint leaves 1 tbsp lemon juice 1/2 tsp dried tarragon 1/2 tsp granulated sugarSalt to […]
Salsa Ranchera Recipe
Salsa Ranchera 1 (1/2 pound) tomato1 or 2 chiles serrano, toasted1/2 clove garlic, peeled Broil the tomato Put the tomato, with the skin, & the remaining ingredients into a blender & process until the sauce is smooth