Mexican-Vegetables
Chalupas
Chalupas 1 (16 oz) can refried beans1 (10 oz) can Ro-Tel, pureed12 corn tortillas1/4 cup vegetable oilSalt & pepper1 lb ground chuck1/2 tsp ground cumin seed1 large onion, chopped1 head lettuce, shredded2 large tomatoes, diced1 cup grated Cheddar cheese In separate pans heat the beans & the Ro-Tel tomatoes Fry tortillas in oil for 1 […]
Beans From The Pot
Beans from the Pot (Frijoles de Olla) 1 1/2 cups pinto beans1 ounce salt pork\, in 1 piece (cut into