Chinese Recipes – Poultry
Chicken Lo Mein
Chicken Lo Mein Posted by bettyboop50 at recipegoldminecom May 15, 2001 1/2 pound skinless boneless chicken breast halves1/2 pound snap pea pods strings removed (2 cups)6 ounces baby cut carrots cut lengthwise into 1/4 inch sticks (1 cup)1/2 (9 ounce) package refrigerated linguine, cut into 2-inch pieces2 tpss cornstarch1 tps sugar, optional2 tpss water1/3 cup […]
Hoisin Chicken
Hoisin Chicken (China) 8 ounces fresh broccoli2 medium yellow onions1 red or green bell pepper2 (4 ounce) cans whole button mushrooms1 (3 pound) broiler-fryer chicken1/2 cup cornstarch3 cups vegetable oil2 tpss grated pared fresh ginger root1 cup water1 tablespoon cornstarch3 Tbspdry sherry3 Tbspcider vinegar3 Tbsphoisin sauce4 tpss soy sauce2 tpss instant chicken bouillon granules Wash […]
Glazed Chicken Wings
Glazed Chicken Wings 3 lb chicken wings (about 15)2/3 cup soy sauce1/2 cup honey2 Tbspvegetable oil2 tpss five spice powder2 cloves garlic, crushed Cut each chicken wing at joints to make three pieces; discard tips r save for use in making chicken broth Place chicken wings in shallow glass or plastic dish Mix remaining ingredients; […]