Caribbean
Citrus-Marinated Pork Roast
Citrus-Marinated Pork Roast (Cuba) 1 cup orange juice1/4 cup lime juice1 (3 pound) boneless pork loin roast3 cloves garlic, minced1 teaspoon dried oregano leaves1/2 teaspoon coarsely ground pepper1 large onion, chopped2 stalks celery, sliced1 large carrot, sliced1 teaspoon salt1/2 cup orange juice Mix 1 cup orange juice and the lime juice; pour over pork roast […]
Mango-Marinated Beef Kabobs
Mango-Marinated Beef Kabobs 1 small ripe mango1 medium onion, chopped1 clove garlic, minced2 tablespoons vegetable oil2 tablespoons packed brown sugar1 tablespoon curry powder2 tablespoons vinegar1/2 teaspoon salt6 drops red pepper sauce1 pound beef boneless sirloin steak, cut into 1 1/2-inch cubes2 large firm bananas, each cut into 6 pieces12 (1 1/2-inch) cubes fresh pineapple Pare […]
Cuban Roasted Pork
Cuban Roasted Pork 1 small (3 to 4 pound) pork shoulder or loin roastJuice of 2 lemons or 1 cup sour orange juice4 teaspoons salt3 teaspoons black pepper3 teaspoons dried oregano6 cloves garlic, minced1 small onion, sliced Marinate pork roast in sour orange or lemon juice for 2 to 3 hours. Remove pork from juice. […]