Mexican Pot Roast Filling Recipe

Mexican Pot Roast Filling

Posted by kdipaolo at recipegoldmine
com May 28, 2001

1 tablespoon vegetable oil
1 clove garlic minced
1/2 tsp ground cumin
1/2 cup onion chopped
2 1/2 lb boneless chuck roast, cut into 8 pieces
1 dash cayenne pepper
1/2 cup beef broth
1 (4 oz) can green chiles
2 jalape

Topics: Beef

 

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