Jade Green Broccoli
Jade Green Broccoli
2 lb broccoli (1 bunch)
1 clove garlic, minced
1 tablespoon cornstarch
2 Tbspsoy sauce
1/2 cup water or vegetable stock
1/4 cup vegetable oil
1/8 tps salt
2 Tbspsherry
Clean & peel broccoli
Cut stems on a 1/8-inch slant
Mix cornstarch, soy sauce & chicken stock or water
Set aside
Heat a wok or cast iron pan until it is very hot & dry
Add oil, then salt
Turn heat to medium & add garlic
When golden brown, turn heat up & add broccoli
Stir fry for 3 min
Add sherry & cover the pan quickly
Cook, covered, for 2 min
Add cornstarch mixture & stir until thickened
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