Mexican
Taco Sauce Recipe
Taco Sauce 2 cups canned tomatoes1/2 medium onion1 clove garlic1/2 tsp Mexican oregano, powdered2 green chiles1 dash hot sauce (if desired)1 tsp salt1/2 tsp pepper Chop fine onion, garlic, chiles; add to tomatoes & mash until tomatoes are mashed fine Add oregano, hot sauce, salt & pepper This can be refrigerated for two days
Mexican Chocolate Cheesecake
Mexican Chocolate Cheesecake 16 squares cinnamon graham crackers3 Tbsp butter1/2 cup finely chopped almonds24 ozs cream cheese, softened1 1/2 cups granulated sugar6 eggs1 cup heavy cream6 ozs semisweet chocolate2 Tbsp prepared coffee1 tsp vanilla extract1 tsp almond extract2 tsps cinnamon Crush graham crackers into fine crumbs In a small saucepan, melt the butter, then stir […]
Caramel Apple Empanadas Recipe
Caramel Apple Empanadas 1 (36-count) package frozen roll dough, defrosted