Sauces & Ingredients
Enchilada Sauce
Enchilada Sauce This is a great enchilada sauce that can be frozen for later use 1 cup oil2 cups flour1/4 cup chili powder3 quarts water3/4 can tomato juice (tall can)2 tsps cinnamon (if desired)6 cloves garlic or 2 tsps garlic powder1/4 cup El Pato
Jalapeno Pepper Sauce
Jalapeno Pepper Sauce 5 onions, chopped2 bell peppers, chopped12 small tomatoes, chopped3/4 cup jalapeno peppers, chopped1 cup granulated sugar1 cup cider vinegar1 cup vegetable oil1 cup water 4 Tbsp salt 4 Tbsp black pepper Combine all ingredients in a large pot, & simmer for 3 hrs Pour into hot clean jars & seal tightly with […]
Classic Red Chile Sauce
Classic Red Chile Sauce This is a famous sauce that can be used in any recipe needing a red sauce It is also used with beans, enchiladas, tacos & tamales 10 dried red New Mexican chiles1 medium onion, chopped2 cloves garlic, chopped2 Tbsp bacon drippings or vegetable oil1/2 tsp ground cumin (optional)3 cups water, divided […]