Sauces & Ingredients
Mexican Chocolate Sauce
Mexican Chocolate Sauce Yield: 10 servings 4 ozs unsweetened chocolate 2 Tbsp butter or margarine 1/4 cup light corn syrup 1/4 cup granulated sugar 1 dash salt (optional) 1/4 cup Kahlua 1/4 cup cream In top of double boiler combine all ingredients & cook, stirring constantly for 10 min Serve over lb cake or ice […]
Canela Brine
Canela Brine This is a great marinade for pork, quail, lamb & chicken 4 cup water1 1/2 Tbsp kosher salt3 Tbsp canela2 1/2 tsps sodium nitrate2 1/2 tsps dextrose Bring water to a boil in a saucepan Turn off heat & stir in all remaining ingredients until dissolved Cover brine & refrigerate for at least […]
Fire Rub
Fire Rub This is a good all-purpose seasoning for grilled meats 1 part ground black pepper1 part white pepper1 part chile molida1 part kosher salt