Mexican-Breakfast
Simply The Best Pancake Syrup
Simply the Best Pancake Syrup 3 cups brown sugar (one 1-lb box)1 1/2 cups boiling water1 or 2 cinnamon sticks, broken1 tsp whole allspice1/2 tsp whole clovesZest of one orange or one lemon1 tsp maple extract (optional)1/4 tsp almond extract Mix brown sugar & water together Add whole spices & citrus zest Cover & let […]
Santa Fe Eggs
Santa Fe Eggs 8 large, fresh eggs1 (4 oz) can diced green chiles1/2 cup milk1 cup grated Cheddar cheese Put all ingredients into a blender on low for 1 min Pour all into a greased casserole Bake for 1 hour at 325 deg F Serve at once
Prickly Pear Eggs
Prickly Pear Eggs 1 or 2 fresh nopales1/2 cup finely chopped onion4 Tbsp butter or vegetable oil1/2 cup red chile sauce8 eggsSalt & pepper Trim & clean the cactus pads Dice each pad, then cover with salted water in a saucepan, & simmer gently until tender
