Greek
Beef And Onion Stew (Stifado) Recipe
Beef and Onion Stew (Stifado) 1 medium onion, chopped2 cloves garlic, minced3 tablespoons olive oil1 (2 pound) boneless beef chuck, tip or round, cut into 1-inch cubes1/2 cup dry red wine2 tablespoons red wine vinegar1/2 teaspoon salt1/4 teaspoon coarsely-ground pepper1 bay leaf1 stick cinnamon1 (8 ounce) can tomato sauce1 1/2 pound pearl onions, peeledCrumbled feta […]
Apricot Baklava Recipe
Apricot Baklava 4 cups Turkish dried apricots 1 cup water 1 cup orange juice 3 tablespoons honey 1 teaspoon cinnamon 1 teaspoon lemon rind, grated 1 tablespoon butter 8 sheets phyllo dough 1/4 cup ground almonds 2 tablespoons bread crumbs, toasted 2 tablespoons granulated sugar Pinch of cinnamon 2 tablespoons honey, warmed Simmer the apricots […]
Imam Bayaldi (Stuffed Eggplant) Recipe
Imam Bayaldi (Stuffed Eggplant) This is both a Greek and Turkish dish and is a favorite for a meatless main course The name means “the holy man fainted” because the eggplant was so good! 2 medium eggplants4 scallions (including green tops), chopped6 cloves garlic, peeled and minced1 cup chopped celery, including some leaves2 medium tomatoes, […]