Chinese Glazed Spareribs
Chinese Glazed Spareribs
Posted by Olga at recipegoldmine
com 6/24/02 6:52:22 pm
4 lb pork spareribs salt & pepper
1 (8 ounce can) tomato sauce
1/2 cup sherry
1/4 cup honey
2 Tbspvinegar
1/2 tps Worcestershire sauce
2 Tbspminced onion
1 clove garlic, minced
sprinkle the spareribs with salt & pepper
Put them in a shallow pan & bake in a 400 deg F oven for 1 hour
Pour off the fat
Mix the tomato sauce with the rest of the ingredients & pour over the ribs
Continue baking at 400 deg F for 1 hour more, basting every 15 min with the sauce
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