Fajita Marinade
Fajita Marinade
This is a good marinade for steak fajitas
1/2 tsp grated Mexican lime peel
1/2 cup Mexican lime juice
1/4 cup gold tequila or beer
4 cloves garlic, minced
1/2 tsp pepper
1/2 tsp salt
In a nonreactive bowl, stir together all ingredients
Pour marinade over the uncut meat
Refrigerate, covered, for at least 30 min or up to 24 hrs, stirring occasionally
When ready to slice & saute the meat, drain & discard the marinade
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